About Us

Lim Nahm, from the Nahm Group, brings a more elevated take on modern Thai dining to Robina.

The menu draws from Thai heritage while embracing a more contemporary pace. Familiar flavours arrive layered, balanced and expressive. Think bright herbs, charcoal, citrus, spice and slow-building warmth woven through dishes designed to share, linger over, and come back for.

Behind the bar, the drinks list moves between polished classics and tropical signatures, built for long afternoons and later nights alike.

Open for lunch and dinner, Lim Nahm brings a softer, more elevated take on modern Thai dining to Robina. A place for date nights, long lunches, celebrations, or simply slipping away for a couple of hours without needing much of an excuse.

Thai sharing dishes with duck curry, crispy pork, vegetables and salad at Lim Nahm in Robina.
Yellow tropical cocktail with pineapple, flowers and fruit garnish at Lim Nahm Thai Restaurant & Bar.
Grilled skewers and sliced grilled meat with dipping sauce and lime at Lim Nahm in Robina.
Filled bao buns in bamboo baskets with colourful cocktails at Lim Nahm Thai Restaurant & Bar.
A red cocktail with citrus and rosemary garnish presented at Lim Nahm Thai Restaurant & Bar.
Lim Nahm Thai illuminated sign on a stone wall beside dining tables and green plants in Robina.
Two tropical cocktails with dried citrus, pineapple and herb garnishes at Lim Nahm in Robina.
Pad Thai topped with bean sprouts, chives, crushed peanuts and lemon, alongside sharing dishes at Lim Nahm.
Creamy tropical cocktail with pineapple and umbrella beside a green cocktail with a sugared garnish at Lim Nahm.
Grilled meat with charred corn and dipping sauce, with a curry dish behind, at Lim Nahm in Robina.